3459 A salt-pan family in a traditional house in Piran during salt harvesting in summer. |
Piran, considered by some the most beautiful town on the Slovenian coast, grew with the help of salt. The salt pans, where the world-class fleur de sel (flower of salt) is still produced today using age-old methods, were the reason why the picturesque Mediterranean walled town flourished. Established in 804, the Piran Salt Pans encompassed the salt pans in the area of today’s marina (Lucija, Portorož), the smaller Strunjan Salt Pans, and the larger Sečovlje Salt Pans. The areas of all the preserved salt pans are now landscape parks.